Investigation of the structure, digestion, storage, utilization, and bioenergetics of macronutrients (carbohydrate, protein, fat). Suggested intake, and sources of macronutrients, micronutrients (vitamins and minerals), and water in maintaining normal physiological function are examined. Topics related to energy balance and nutrition for physical activity and recovery are also discussed. Meets the Critical Perspectives: Scientific Investigation of the Natural World requirement.
|Term||Block||Title||Instructor||Location||Student Limit/ Available||Updated|
|Fall 2018||Block 3||Introduction to Human Nutrition||TBA||25/5||09/26/2018|
|Fall 2018||Block 4||Introduction to Human Nutrition||TBA||25/6||09/26/2018|