Join
us for two upcoming cooking classes
as we "Cook
with James".
www.CookWithJames.com
$65 per person, per class
Includes instruction, apps, dinner, dessert & wine.
You can sign up for one class or both!
Max per class is 10 people
Must sign up by November 12, 2009
1373 Masonic (between Waller & Frederick)
San Francisco
Monday, November 16, 2009
7 p.m.
FUNGHI FEAST (vegetarian)
Come and join us for a mushroom feast. We'll start with a Bruschetta
dei Funghi (Brown button, Shitake & King Trumpets sautéed
and finished with Champagne vinegar & fresh tarragon) and we'll
follow up with a Pasta al Boscaiolo (Assorted Crimini & baby
mushrooms sautéed with olive oil and garlic and slow-cooked
in a sauce of hand-crushed San Marzano tomatoes and finished with
fresh mint & hot pepper).
Register for the Nov. 16 Funghi Feast event
online.
or --------------------------------------------------------------
Tuesday, November 17, 2009
7 p.m.
HOLIDAY COMFORT DINNER
Start with mulled burgundy wine with cinnamon & other spices,
served hot, followed by Roast free-range chicken with winter squash
and local chestnuts, Brussels sprouts with house-smoked bacon and
Pears poached in red wine.
Register for the Nov. 17 Holiday Comfort Dinner
event online.
- Recent press about James, in Daily
Candy -
Questions? Please contact Alison
Henry '99.
Bon appetit!
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